I’m sure that Mom probably got this recipe from someone else, but who knows who from. But I got it from her and it is wonderful and super easy!
Ingredients: 1 cup of blackberries
1 cup of sugar
1 cup of flour
1 cup of milk
1/2 cup of sugar
1 tsp. salt
1 tsp baking powder
1 stick of butter
Coat the bottom of a 9 x 12 baking dish with the butter. Preheat the oven to 350 degrees.
Stir 1/2 cup of sugar into berries and set aside to develop a syrup.
Mix all remaining dry ingredients together and add milk to make a batter. Pour the batter into the pan. Spoon the berries and syrup on top of the batter. Bake for thirty minutes.
In my opinion, this cobbler tastes best with a spoon full of either homemade vanilla ice cream or the next best thing – Blue Bell’s Natural Vanilla Bean ice cream on top!
Enjoy!